Since 1961, Kemin has combined unique human creativity with the power of science to do amazing discoveries. Kemin’s success emerged from the discipline of science and the belief that smart, dedicated people, left free to explore, could reach outstanding results. Our inspired molecular solutions are employed daily around the globe to safeguard the food we eat every day. As population rises and environmental conditions shift, we are creating new ways to meet the demands of our customers. We are compelled to help keep food fresher and safer for longer. By leveraging our understanding of food at the molecular level, we cast our curiosity toward the food needs of today’s consumers as well as future generations. Our innovative plant-based extracts, antioxidants, antimicrobials, and functional proteins protect the flavour, colour, safety, and shelf-life of various foods and beverages. Across the entire global food supply chain, from sandwiches to sweets, our clean-label solutions ensure that people have access to the highest quality food products—for themselves and for families around the world.